Garment or clothing hand wash process.

Washing process as per care label, Hand Methods:

a. Hand wash — a process by which soil may be manually removed from products or specimens through the use of water, detergent or soap, and gentle squeezing action. When no temperature is given, e.g., warm or cold, hot water up to 150°F (66°C).can be regularly used.
b. Warm — initial water temperature 90°F (32°C) (hand comfortable).
c. Cold — initial water temperature same as cold water tap up to 85°F (29°C).
d. Separately — alone.
e. With like colors — with colors of similar hue and intensity.
f. No wring or twist — handles to avoid wrinkles and distortion.
g. Rinse thoroughly — rinse several times to remove detergent, soap, and bleach.
h. Damp wipe only — surface clean with damp cloth or sponge.

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